Rising costs, lower consumer spending power and shortage of hospitality workers means there is an increased focus on customer experience and operational efficiency. This is against a backdrop of a sector transition to digital services, an evolving post pandemic high street and increasingly vocal customers.
Improving customer experience is core for the eateries sector. Applied AI can help increase revenue opportunities and reduce costs. AI brings together the best from data, maths and technology to automate processes and make much better informed and consistent decisions. These opportunities include choosing the best sites for expansion, customer experience optimisation and operational efficiency, AI plays a key role in giving innovative eateries a competitive edge.
Successful AI projects have clear specific goals. Algospark specialise in short, targeted projects that deliver clear business benefits. We work with our clients to scope, prototype, optimise, build and pilot. We are agile, fast to deliver and are a great addition to your internal teams.
